This scrumptious, Greek-inspired Mediterranean Bowl with Edamame and Quinoa is a nourishing one-dish-in-a-bowl meal for lunch or dinner, or the right salad accompaniment for a family-sized meal. Full of vitamins and flavors, this quinoa bowl recipe will quickly be your go-to for the week.
Vegan bowl meals, similar to this edamame salad recipe, supply a beautiful, simple meal resolution. These Mediterranean bowls could be ready upfront to supply healthful consuming on the go. This nourishing plant-based (vegan), gluten-free Mediterranean Bowl with Edamame and Quinoa provides the wealthy, heat flavors of tomatoes, edamame, olives, onions, quinoa, cucumbers, and greens, all drizzled with a flavorful Mediterranean French dressing. Wholesome and yummy!
Methods to Eat Edamame
This recipe for Mediterranean Bowl with Edamame and Quinoa options frozen edamame, which is basically contemporary inexperienced soybeans. Edamame is a healthful, versatile meals full of star vitamins. The soybean originated in Southeast Asia, and was cultivated by the Chinese language as early as 1100 BC. Soybeans shortly turned a key meals in conventional Japanese, Chinese language, and Korean diets. You could find edamame within the shell or shelled at most supermarkets (contemporary or frozen), and it makes a superb, nutrient-rich ingredient in so many dishes, similar to stews, salads, curry dishes, stir-fries, pasta dishes, veggie burgers, hummus, and extra. Study extra about the way to cook dinner edamame right here.
Soybeans include a bounty of nutritional vitamins, minerals, and essential vitamins. A one-cup serving has simply 189 energy, however packs a hefty 32% DV (based mostly on 2,000 energy per day) of dietary fiber, 34% DV of protein, and a powerful 121% DV of the B vitamin, folate. Quite a lot of research have discovered that soyfoods are helpful for well being. One motive is soy’s capability to decrease ldl cholesterol and promote coronary heart well being. Soy additionally incorporates isoflavones, a kind of phytoestrogen that has been researched for its advantages for bone well being and osteoporosis, sure cancers, and sizzling flashes in postmenopausal ladies. Whereas some earlier animal research related soy consumption with breast most cancers threat, newer analysis has been favorable. The American Institute for Most cancers Analysis experiences that consuming as much as two or three servings per day of soy merchandise is protected for everybody, together with breast most cancers survivors, and will even be protecting.
Try how I make this recipe in my Instagram Stay Plant-Primarily based Cooking Present right here.
This nourishing plant-based (vegan), gluten-free scrumptious, Greek-inspired Mediterranean Edamame Quinoa Bowl is a one-dish-in-a-bowl for lunch or dinner, or the right salad accompaniment.
- 2 cups loosely packed, contemporary greens (i.e., child kale, arugula, romaine)
- ½ cup frozen shelled edamame, thawed
- ½ cup cherry tomatoes, halved
- ½ cup cooked quinoa
- 10 Kalamata olives, pitted, complete
- 1 small Persian cucumber, with peel, sliced
- ¼ cup sliced pink onions
- 2 tablespoons pine nuts
Mediterranean French dressing:
- Fill one massive, individual-sized bowl with greens.
- Organize the next on high of the greens: edamame, cherry tomatoes, cooked quinoa, Kalamata olives, sliced cucumbers, sliced pink onions, and pinenuts.
- To make the French dressing, whisk collectively olive oil, pink wine vinegar, garlic, sea salt (non-obligatory), black pepper, pink paprika, and oregano.
- Drizzle the dressing over the salad bowl, evenly.
- Makes one massive, particular person sized serving. Alternatively, assemble all substances in a medium salad bowl to serve 4 small servings.
- Prep Time: quarter-hour
- Class: Salad
- Delicacies: Mediterranean, American
- Serving Dimension: 1 serving
- Energy: 516
- Sugar: 8 g
- Sodium: 303 mg
- Fats: 34 g
- Saturated Fats: 3 g
- Carbohydrates: 44 g
- Fiber: 10 g
- Protein: 16 g
Key phrases: the way to eat edamame, edamame salad, frozen edamame, the way to cook dinner edamame, quinoa bowl, quinoa bowl recipe, mediterranean bowl
For different high plant-based bowl recipes, try the next:
Nourish Lentil Bowl
Moroccan Chickpea Sorghum Bowl
Inexperienced Goddess Grain Bowl
Kale Tofu Vegan Bowl with Turmeric Hemp Hearts Topping
Black Beans and Rice Vegan Bowl
Noodle Bowl with Thai Tofu and Greens
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