You need to do that straightforward cottage cheese ice cream. It’s constructed from protein-packed cottage cheese, honey, vanilla, raspberries, and graham crackers, all blended collectively to make a creamy, candy tooth-satisfying dessert.
Simple Raspberry Cottage Cheese Ice Cream
When you’ve been on TikTok these days, you’ve in all probability seen folks making ice cream with cottage cheese. “What an odd thought!”, you would possibly say. That’s what I believed however then I attempted it myself. Imagine it or not, it truly works and it’s completely scrumptious. So scrumptious that I made a decision I needed to make my very own model. I got here up with this creamy, protein-packed raspberry cheesecake model and I simply can’t get sufficient. Full-fat cottage cheese will get good and creamy within the blender and is sweetened with only a trace of honey, vanilla, and the pure sugars of contemporary raspberries. I added some graham cracker chucks to the combination as effectively. They remind me of the buttery graham cracker crust you would possibly discover on a cheesecake.
The mixture is simply dreamy and is definitely fairly good for you. A a lot more healthy selection than conventional ice cream. And, it solely takes 10 minutes of energetic time within the kitchen. Signal me up!
Why You’ll Love This Cottage Cheese Ice Cream Recipe
- A more healthy selection. Filled with protein and probiotics and far much less sugar than conventional ice cream, this candy deal with is the proper guilt-free indulgence for these trying to deal with your physique proper.
- Really easy. This recipe solely requires 5 elements and also you don’t even want an ice cream maker! Simply throw the whole lot right into a blender, fold in some scrumptious mix-ins, and freeze.
- Creamy texture. The blended cottage cheese provides a creamy, velvety texture that can make you suppose you’re indulging in actual, premium ice cream.
- It tastes like raspberry cheesecake. The mixture of contemporary raspberries and cottage cheese mimics the flavour profile of my favourite raspberry cheesecake’s filling whereas the graham crackers are harking back to its buttery crust.
- Customizable. This recipe is really easy to make your personal. Modify the sweetness, attempt a distinct taste profile, think about a enjoyable topping or two, you title it!
Tips on how to Make Cottage Cheese Ice Cream
I do know it’s an odd idea, however this cottage cheese ice cream is extremely scrumptious, wholesome, and splendidly straightforward to make. I additionally love a great 5-ingredient recipe – it simply makes life so easy – and this cottage cheese ice cream is one among them. Scroll to the recipe card under for thorough directions.
Substances For Cottage Cheese Ice Cream
- Cottage cheese: I used full-fat cottage cheese. You possibly can use a low-fat product simply notice that your ice cream can have an icier consistency.
- Honey: Maple syrup or agave nectar would additionally work.
- Vanilla extract
- Graham crackers
- Contemporary raspberries: If contemporary raspberries aren’t obtainable, you should use frozen ones, however thaw them earlier than mixing.
- Mix. Mix the cottage cheese, honey, and vanilla on excessive pace till easy.
- Add the mix-ins. Pulse within the graham crackers and contemporary raspberries till evenly distributed.
- Freeze. Seal the ice cream within the cottage cheese container and freeze for 4 hours.
- Serve. Enable the ice cream to take a seat on the counter for half-hour or so earlier than scooping and serving.
Set on making the very best cottage cheese ice cream up to now? Observe the following pointers and methods and I wager you’ll get it the primary time spherical.
- Go full fats. Use full-fat cottage cheese. It would yield a considerably creamier completed product with fewer ice crystals.
- Mix totally. Cottage cheese is, by nature, chunky. So, it would be best to give it a great spin via your blender to make sure it will get the graceful, creamy texture you might be searching for.
- Timing is the whole lot. This ice cream begins to get icy after 4 or so hours within the freezer. It’s simply the character of the cottage cheese. So attempt to get your timing proper and pop it within the freezer 4 hours earlier than you plan on consuming it.
- Let it sit. Earlier than scooping, permit the ice cream to take a seat at room temperature for about 20 to half-hour. Will probably be a lot simpler to scoop, and it’ll lose a number of the crystallization it might have developed within the freezer.
Enjoyable Ice Cream Variations
I like how versatile this recipe is. When you strip it down to simply the cottage cheese, honey, and vanilla, it’s principally a clean canvas for all types of enjoyable flavors and mix-ins. Listed below are some concepts for you.
- Attempt a distinct berry. Swap raspberries for blueberries or blackberries for a barely totally different spin on issues.
- Go tropical. As a substitute of raspberries and graham crackers, fold in pineapple chunks, shredded coconut, and toasted macadamia nuts. You may even swap a number of the vanilla extract out for coconut extract.
- Chocolate. Instead of the raspberries and graham crackers, add a few tablespoons of unsweetened cocoa powder to the blender and fold in some chocolate chips on the finish.
Whereas this straightforward do-it-yourself ice cream is scrumptious by itself, it’s even tastier when paired with one other candy deal with or two.
How Lengthy Does Cottage Cheese Ice Cream Final?
Timing is the whole lot with this ice cream. If it sits too lengthy within the freezer (previous 4 hours), it can begin to crystallize, giving it an disagreeable icy texture. Because of this it would be best to eat it the day you make it. Suppose forward and throw it within the freezer a number of hours earlier than dinner, and revel in it for dessert.
Extra Simple Ice Cream Recipes
Making ice cream at residence would possibly sound intimidating however it doesn’t need to be. Listed below are a number of different surprisingly straightforward ice cream recipes so that you can attempt. Pssst most of them don’t even require an ice cream maker.
Mix. Add the cottage cheese, honey, and vanilla to a blender. Mix on excessive pace till easy.
Add the mix-ins. Pulse within the graham crackers and contemporary raspberries till evenly distributed all through the cottage cheese combination. You should utilize a rubber spatula to assist combine them in a bit.
Freeze. Switch the contents of the blender to the empty cottage cheese container. Seal the container and freeze for 4 hours*.
- Freezing: I counsel not freezing a lot previous 4 hours as ice crystals will begin to kind.
- Select Full-Fats Cottage Cheese: Use full-fat cottage cheese to realize a creamier ice cream with fewer ice crystals.
- Raspberries: When you can’t get contemporary raspberries, you should use frozen ones, however thaw them earlier than mixing.
- Mix Totally: Mix the cottage cheese till utterly easy earlier than including the mix-ins.
- Scoop Easily: Enable the ice cream to take a seat at room temperature for 20 to half-hour earlier than scooping out the ice cream.
Serving: 0.25 cup | Energy: 182 kcal | Carbohydrates: 21 g | Protein: 13 g | Fats: 5 g | Saturated Fats: 2 g | Polyunsaturated Fats: 0.3 g | Monounsaturated Fats: 1 g | Ldl cholesterol: 18 mg | Sodium: 378 mg | Potassium: 173 mg | Fiber: 2 g | Sugar: 14 g | Vitamin A: 157 IU | Vitamin C: 8 mg | Calcium: 101 mg | Iron: 1 mg | Internet Carbs: 19 g
Dietary information is an estimate and supplied as courtesy. Values could differ based on the elements and instruments used. Please use your most popular dietary calculator for extra detailed information.