This broccoli cauliflower salad is fast, simple, and completely scrumptious. The salad is made with smoky bacon, savory cheddar cheese, crunchy broccoli, cauliflower florets, and extra, all tossed in a creamy, tangy dressing.
Simple Broccoli Cauliflower Salad Recipe
Received some broccoli and cauliflower? Toss ’em with some crispy bacon and cheddar. Add a little bit of onion and seeds, then combine it up with a tangy mayo dressing that’s acquired a contact of honey and a few dijon kick, and also you’ve acquired a scrumptious Broccoli Cauliflower Salad! Belief me, this salad’s a game-changer. It’s not your ordinary inexperienced salad – it’s heartier and filled with surprises in each chew. Excellent for these BBQs or potlucks the place you wish to deliver one thing a bit totally different. And one of the best half is you could whip it up in nearly half-hour. Crunchy, creamy, smoky, savory, and so fast and straightforward to make, this salad is about to turn into your new go-to potluck take-along.
Why You’ll Love This Broccoli and Cauliflower Salad
- Dietary powerhouse. Full of nutrient-rich broccoli and cauliflower, this salad affords a plethora of nutritional vitamins, minerals, and fiber that contribute to a nutritious diet.
- Completely balanced. The smokiness of the bacon and the richness of the cheddar cheese staff up properly with the creamy dressing and create a juxtaposition to the crispness of the veggies and the zing of the onion.
- Fast and straightforward. This recipe doesn’t take a lot time to make, so it’s a wonderful alternative for even your busiest days.
- Customizable. Whereas this recipe is incredible, you’ll be able to simply make it your personal. Attempt a special cheese, contemplate walnuts as an alternative of pumpkin seeds, and add some dried fruit.
Substances For Broccoli Cauliflower Salad
Seize your keys and head to the shop. Right here’s what you’ll must make this veggie salad. Scroll to the recipe card under for actual measurements.
For the salad
- Thick-cut bacon: I like thick-cut bacon, however you might simply as simply use customary bacon strips and even Canadian bacon.
- Cauliflower
- Broccoli
- Onion
- Shredded sharp cheddar cheese: Be at liberty to experiment with different shredded cheeses right here. Pepper jack might be a enjoyable method so as to add somewhat kick of spice.
- Pumpkin seeds
- Shelled sunflower seeds
For the dressing
- Mayonnaise: Yogurt would work as effectively.
- Apple cider vinegar
- Honey
- Dijon mustard
- Salt
- Floor black pepper
How To Make Broccoli Cauliflower Salad
Learn on and see how you can whip up a refreshing Broccoli Cauliflower Salad by tossing bite-sized florets with a tangy dressing, crunchy nuts, and vibrant mix-ins.
- Prep. Preheat the oven to 450˚F and set a wire rack over a baking tray lined with aluminum foil. Line a big plate with a paper towel and put aside.
- Cook dinner the bacon. Prepare the bacon on a wire rack set on a baking sheet and bake for quarter-hour. Switch the bacon to the paper towel-lined plate and put aside.
- Make the salad. In a big mixing bowl, toss collectively the cauliflower, broccoli, onion, cheddar, pumpkin seeds, and sunflower seeds.
- Costume the salad. Whisk collectively the components for the dressing, drizzle it over the salad, and toss to coat.
- Add the bacon. Chop the bacon and fold it into the salad. Serve.
Ideas for Success
Check out the next suggestions earlier than diving into making this tasty salad. It’s a easy recipe however I’ve a number of tips up my sleeve that can show you how to take it from good to nice.
- Freshness issues. This would possibly go with out saying, however take a look at your broccoli and cauliflower for freshness. You don’t need any discoloration or mushy spots in your veggies.
- Drain your bacon. You need the savory crunch from the bacon however not one of the grease, so drain the bacon completely on a plate lined with paper towels earlier than you chop it up and add it to the salad.
- Dressing distribution. Broccoli and cauliflower is usually a little pesky to decorate, so toss the salad completely, getting the dressing into each nook and cranny of every floret.
- Prep forward. This can be a nice make-ahead recipe. Cook dinner and drain the bacon, chop up your veggies, and make your dressing a day prematurely to streamline the salad-making course of while you’re able to serve. Retailer every part within the fridge in separate hermetic containers till able to serve.
What To Serve With Broccoli Cauliflower Salad
This distinctive, hearty salad makes an exquisite aspect dish for varied mains. Take pleasure in it with a sandwich for lunch, with scrumptious grilled steak for dinner, and even as part of your brunch unfold. Listed here are some enjoyable concepts for you.
Storing Leftovers
- Seal leftovers in an hermetic container and retailer them within the fridge for as much as 3 days. Be aware that because the salad sits, it would begin to get soggy. To forestall this, retailer the salad and dressing individually and blend them collectively simply earlier than serving.
- I don’t suggest freezing this salad.
Extra Simple Facet Salads
In search of extra distinctive, simple aspect salads to whip up to your subsequent potluck or quiet dinner at dwelling? Listed here are a few of my favorites.
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Prep. Preheat the oven to 450ËšF and set a wire rack over a baking tray lined with aluminum foil. Line a big plate with a paper towel and put aside.
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Cook dinner the bacon. Prepare the bacon on the wire rack in a single layer. Bake for quarter-hour (verify the bacon on the 10-minute mark, as cooking occasions can differ relying on the thickness of the bacon). When completed, switch the bacon to the paper towel-lined plate to soak up the grease. Let it cool whilst you make the remainder of the salad.
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Make the salad. In a big mixing bowl, toss collectively the cauliflower florets, broccoli florets, sliced onion, cheddar, pumpkin seeds, and sunflower seeds.
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Make the dressing. In a separate bowl, whisk collectively the mayonnaise, apple cider vinegar, honey, Dijon, salt, and floor black pepper.
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Costume the salad. Add the dressing to the salad and toss to coat.
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Add the bacon. Chop the bacon and fold it into the salad. Serve instantly.
- Greens: The cauliflower and broccoli florets needs to be lower small or bite-sized, and the onion needs to be sliced as skinny as doable. Additionally, use broccoli and cauliflower florets which might be recent and free from discoloration or mushy spots.
- Florets: In case you have already lower up cauliflower and broccoli florets, you will have roughly 8 cups of florets for this salad.
- Bacon Prep: For crispy bacon with out extra grease, drain effectively on paper towels earlier than including to the salad.
- Toss Properly: Make sure the dressing coats each a part of the broccoli and cauliflower, so toss completely.
- Prep in Advance: Simplify serving this salad by prepping the bacon, veggies, and dressing a day or two forward. Retailer in separate containers within the fridge and mix proper earlier than you’re able to serve the salad.
Serving: 1.5 cups | Energy: 399 kcal | Carbohydrates: 16 g | Protein: 14 g | Fats: 32 g | Saturated Fats: 9 g | Polyunsaturated Fats: 11 g | Monounsaturated Fats: 9 g | Trans Fats: 0.1 g | Ldl cholesterol: 41 mg | Sodium: 685 mg | Potassium: 728 mg | Fiber: 5 g | Sugar: 7 g | Vitamin A: 844 IU | Vitamin C: 137 mg | Calcium: 211 mg | Iron: 2 mg | Web Carbs: 11 g
Dietary data is an estimate and offered as courtesy. Values could differ in response to the components and instruments used. Please use your most well-liked dietary calculator for extra detailed data.
